LOPES, . . Material Selection Challenges and Application Limitations of Biodegradable Films for Fresh-Cut Produce Packaging. Innovation in Science and Technology, [S. l.], v. 5, n. 3, p. 18–25, 2026. DOI: 10.63593/IST.2788-7030.2026.09.003. Disponível em: https://www.paradigmpress.org/ist/article/view/2283. Acesso em: 21 oct. 2026.